Malnutrition/ Anthropometric Index
Malnutrition/ Anthropometric Index
Malnutrition is
a condition that arises from an inadequate, excessive, or imbalanced intake of
essential nutrients. It can occur due to insufficient nutrient consumption,
poor absorption or utilization, or excessive nutrient loss. Malnutrition can
manifest in different ways, including undernutrition and overnutrition.
According to the
World Health Organization (WHO), malnutrition is a key indicator for assessing
the health status of a country. The evaluation of malnutrition focuses on
children aged 0 to 59 months (less than 5 years) and women aged 15 to 49 years.
In children
under the age of 5, anthropometric measurements are considered reliable
parameters for assessing their nutritional status. Early childhood
undernutrition can lead to compromised cognitive development and reduced
productivity in adulthood. Children are also more susceptible to changes in
their food intake and food scarcity. The indicators used to evaluate
malnutrition in children include stunting, wasting, underweight, and anaemia.
Similarly, for
adults, the prevalence of anaemia and the Body Mass Index (BMI) status of women
aged 15 to 49 years are used to determine malnutrition. In developing nations
like India, both children and adults are vulnerable to malnutrition due to
factors such as inadequate dietary intake, infectious diseases, insufficient
care, and unequal food distribution within households. Hence, the focus of our
attention is on addressing malnutrition among children and women.
In India, the
proportion of thin women declined from 36 percent in 2005-06 to 23 percent in
2015-16 and at the same time the proportion of overweight or obese women
increased from 13 percent to 21 percent. Overall, there has been an increase in
the mean BMI from 20.5 in 2005-06 to 21.9 in 2015-16.



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